Porta - Chester

Amazing food and wonderful staff! We went on a Saturday evening and had to wait about 20 minutes but were able to order drinks whilst we waited and stood at the bar. Staff were really friendly and food was extremely good, fantastic experience and would recommend to everyone!

A little gem tucked away at the end of the street. Nice relaxed and cosy atmosphere and the food was amazing, super tasty and very reasonably priced. The aubergine tortilla special was incredible! We were slightly hungover and the waitress could tell we were suffering and went the extra mile to look after us with her amazing service, I think her name was Izzy from looking at the receipt she was a credit to the place. We have another one close to our house so we will 100% try this one as well! Highly recommended!

Great eating, excellent staff and a wonderful location. we enjoyed our evening in porta with some of the dishes really meeting the point. the tortilla was exceptional, like the croquetas and the romesco broccoli. a great bush over the place as any great tapas bar should have. we're coming back.

Very beautiful tapas restaurant! very juicy and cozy! they can not book, and there was a wait when we visited (about 7:45 clock on a Friday night.) the staff told us that our waiting period is 30 minutes and we sit within this time, so bonus. eating was amazing, personal was really helpful to advise us what we should choose as my partner did not eat bark. I was on estrella, but had some glasses sangria, which was very beautiful. if they are in chest and fantasies eating tapas, then I highly recommend visiting porta. they will not be disappointed. good that is worth waiting (if there is one) and a jug of sangria paired with her eating is a very wise choice! Many thanks to the Porta staff for a beautiful and pleasant experience, as well as an amazing meal!

This place found on google maps when we visited chester on Saturday afternoon and so glad that we did. we are here shortly after 4 o'clock and have managed to get the last table after they turned the people away to choose the time of their visitswisley. we had already decided that we have a cripple of sangria and six dishes between meat, fish, broth and kartoffeln